Website Hershey Entertainment & Resorts
This position is responsible for maintaining the overall sanitation and cleanliness of all food service areas and equipment, including all dish room activity and other related tasks.
(Items marked with an asterisk are essential functions of this position):
Clean, wash, and store all utensils, dishes, pans, and other related items.*
Clean all food service areas, storeroom and locker areas in order to maintain sanitation, safety, and cleanliness.*
Clean all kitchen surfaces (floors, walls, ceiling, etc.); maintain clean dishwasher and dishwashing areas.*
Assist in food preparation as needed*
Adhere to all food safety codes and programs related to the Department of Agriculture. Log cleaning activities as needed in order to maintain compliance with company and regulatory rules.*
Stock all service areas within the kitchen with glassware, silver, china, etc.; empty and scrub garbage containers when necessary.*
Keep garbage compactor area clean and neat; clean hood areas and screens above cooking areas.*
Unload delivery trucks and store products in designated areas.
Perform other duties as assigned
18 years of age or older.
Preferred six (6) months industry experience
Physical Demands & Working Conditions:
While performing the duties of this job, the employee is required to:
Climbing Ladders Occasional (<33%)
Reaching Forward Frequent (34-66%)
Climbing Stairs Occasional (67%) (50lbs maximum weight)
Reaching Overhead Frequent (34-66%)
Finger Dexterity Occasional (<33%)
Hand/Eye Coordination Occasional (67%)
Bending Constant (>67%)
Sitting Occasional (67%)
Walking Frequent (34-66%)
This job requires minimal visual requirements. Able to distinguish unlike items, detect motion, and distinguish color.
Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment & Resorts is an Equal Opportunity Employer
To apply for this job please visit careers.hersheyjobs.com.